Koyokan Shichimi |General info

Spring quality of a hot spring: 70 ° Include salt gypsum hydrogen sulfide spring

Effect of a hot spring: Cardiopathy, a gastroenteric disorder, rheumatism, a skin disease, atopic dermatitis, etc.

booking term: An adult is more than a junior high school student. Child A: A dish is adult-like. Rateses are 70% of adults. Infant: Rateses are 50% of adults.

booking info: * The price system of the use number changes with the room, a meal course season, and days of the week. Designated term: The consecutive-holidays, GW and Bon Festival 8/11 - 8/17 and red-leaves terms 10/6-11/6 and year ends and New Year holidays 12 / 30 - 1/3 Winter: An October - a March A supper usually becomes char fresh slices of live fish arranged to look lifelike, a char dish grilled with salt, and a chawan-mushi course of foie gras. All-rooms -- JP room With toilet The common room by the side of a mountain is not used now. Check-in 14:30 and checkout 10:00 With a towel bath towel and a toothbrush A dryer is in a changing room.